Recipes that make life sweeter

• Morning munch: Slice apples into your porridge or yoghurt for a natural sweet boost.
   
• Lunchbox hero: Keep one whole for that midday crunch.
   
• Snack attack: Dip slices in peanut butter or dark chocolate.
   
• Dinner twist: Roast with pork or toss through a crunchy slaw.
   
• Sweet finish: Bake with cinnamon, honey and oats for a warm, cosy treat.

Apples don’t just taste amazing. They’re full of feel-good goodness.

Every apple is packed with:

• Fibre to keep your tummy happy
• Vitamin C to help you shine from the inside out
• Natural energy that keeps you going
• Antioxidants that your body loves
   

Eat the whole thing, even the skin.
Crunch by crunch, you’re doing something good for yourself.

• Caramelised pears – Slice and pan-fry with butter and brown sugar until glossy and warm.
   
• Pear and rocket salad – Toss pear wedges with rocket, parmesan and walnuts.
   
• Poached pears – Simmer in apple juice with cinnamon and vanilla until soft.
   
• Pear breakfast bowls – Top yoghurt with chopped pear, granola and a drizzle of maple syrup.